4-Ingredient Hamburger Casserole


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In the hustle and bustle of everyday life, finding time to prepare a wholesome meal can often feel like a challenge. That’s why we’re thrilled to share our 4-Ingredient Hamburger Casserole recipe—a deliciously easy dish that proves you don’t need a long list of ingredients to create a satisfying meal. With just four simple components, this casserole delivers big on flavor, convenience, and comfort. Join us as we dive into the details of this fuss-free recipe and discover how you can enjoy a hearty homemade dinner with minimal effort.

video instructions available below 👇 


– 1 pound ground beef
– 1 can (10.75 ounces) condensed cream of mushroom soup
– 1 cup shredded cheddar cheese
– 4 cups cooked egg noodles (about 8 ounces dry)


1. Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
2. In a large skillet, brown the ground beef over medium heat until it’s no longer pink. Drain any excess grease.
3. Stir in the condensed cream of mushroom soup until the beef is well coated and the mixture is heated through.
4. In a large mixing bowl, combine the cooked egg noodles and the beef mixture, stirring until everything is evenly incorporated.
5. Transfer the noodle and beef mixture to the prepared baking dish, spreading it out into an even layer.
6. Sprinkle the shredded cheddar cheese evenly over the top of the casserole.
7. Cover the baking dish with aluminum foil and bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
8. Remove the foil and continue baking for an additional 5 minutes to lightly brown the cheese.
9. Once done, remove the casserole from the oven and let it cool for a few minutes before serving.

Why We Love This Recipe

1. **Quick and Easy:** With just four ingredients and minimal prep work, this hamburger casserole comes together in a flash—perfect for busy weeknights when you need a simple yet satisfying meal on the table fast.
2. **Family-Friendly:** Kids and adults alike will love the comforting flavors of this classic casserole. It’s the kind of dish that brings everyone together around the dinner table for a hearty and delicious meal.
3. **Versatile:** While this recipe calls for ground beef, cream of mushroom soup, cheddar cheese, and egg noodles, you can easily customize it to suit your taste preferences. Swap out the ground beef for ground turkey or chicken, use a different variety of condensed soup, or add in your favorite veggies for extra flavor and nutrition.
4. **Budget-Friendly:** Not only is this hamburger casserole easy to make, but it’s also incredibly budget-friendly, making it a great option for feeding a crowd without breaking the bank.


Say goodbye to mealtime stress and hello to simplicity and satisfaction with our 4-Ingredient Hamburger Casserole recipe. With just a handful of pantry staples, you can whip up a deliciously comforting meal that’s sure to become a family favorite. Whether you’re cooking for a busy weeknight or looking for an easy dish to feed a crowd, this casserole delivers on both flavor and convenience. So gather your ingredients, preheat your oven, and get ready to enjoy a meal that’s as easy to make as it is delicious to eat. Bon appétit!

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