introduction
Are you looking for a hassle-free yet delicious dinner option? Look no further than this Crockpot Ranch Pork Chops and Potatoes recipe! With just a few simple ingredients and minimal prep time, you can have a hearty meal ready to enjoy with your family. Let’s dive into the details:
Thank you for reading this post, don't forget to subscribe!Ingredients
– 4-6 boneless pork chops
– 6-8 medium-sized potatoes, peeled and diced
– 1 packet (1 oz) ranch seasoning mix
– 1 can (10.5 oz) cream of chicken soup
– ½ cup chicken broth
– Salt and pepper to taste
– Chopped parsley for garnish (optional)
Instructions
1. **Prepare the Crockpot**: Begin by greasing the inside of your slow cooker to prevent sticking.
2. **Layer Potatoes**: Spread the diced potatoes evenly along the bottom of the crockpot.
3. **Season Pork Chops**: Season both sides of the pork chops with salt, pepper, and half of the ranch seasoning mix.
4. **Arrange Pork Chops**: Place the seasoned pork chops on top of the layer of potatoes in the crockpot.
5. **Mix Soup and Broth**: In a separate bowl, mix the cream of chicken soup, chicken broth, and the remaining half of the ranch seasoning mix until well combined.
6. **Pour Mixture Over**: Pour the soup mixture over the pork chops, ensuring that they are well-covered.
7. **Cook**: Cover the crockpot with its lid and cook on low heat for 6-8 hours or on high heat for 3-4 hours, or until the pork chops are tender and the potatoes are cooked through.
8. **Serve**: Once done, garnish with chopped parsley if desired, and serve the pork chops and potatoes hot. You can also pair it with your favorite side dishes like steamed vegetables or a crisp salad.
Tips
– **Customize**: Feel free to customize this recipe by adding your favorite vegetables such as carrots or green beans.
– **Thickening Sauce**: If you prefer a thicker sauce, you can mix a tablespoon of cornstarch with a tablespoon of cold water and stir it into the crockpot during the last 30 minutes of cooking.
– **Leftovers**: This dish reheats well, making it perfect for leftovers. Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Conclusion
With minimal effort and maximum flavor, this Crockpot Ranch Pork Chops and Potatoes recipe is sure to become a family favorite. Whether you’re a busy parent or just looking for a convenient meal option, this dish ticks all the boxes for simplicity and taste. Give it a try and watch it become a staple in your dinner rotation!
